It was established as a company of limited liability on 20/04/2007, with the main purpose of manufacturing and selling confectionery and bakery products.
In 2007, the first store opens for the buying public in 36, Agapinoros str., in Kato Pafos.
Papantoniou Bakeries gradually became the touchstone of bakeries in the region. Its reputation goes beyond imagination as it managed to establish a trustworthy relationship with the buying public.
In the following years, the Management team managed to keep a steady growth path for the company. Unabated, and within the expansion framework of the sales network, it proceeded with significant investments, thus enhancing the company’s presence on the market. Papantoniou Bakeries at Agapinoros street ultimately evolved into a chain store!
The turnover was being steadily increased year by year. The continuous rise in sales is a fact!
N. Papantoniou Bakeries Ltd, ever since the opening of its very first bakery in Pafos in 2007, has been gradually expanding with a current total of 11 bakeries across Pafos and 2 bakeries in Limassol, with the first one opening in 2015.
In 2012, N. Papantoniou Bakeries Ltd, invested more than € 2.5 million for the creation of a new 2,000 square metres production point in the Industrial Area of Tremithousa.
Seven years after, yet the most important element for our overachieving company remains its strong loyalty. Consumers recognize that the high quality of our products is beyond doubt.
The driving force of tradition in delivering fresh pastry and confectionery products, in combination with our many years of experience and expertise enables our company to produce more than 400 quality high-standard products.
Despite the continuous and dramatic growth of the economic recession, our company holds a significant market share.
Today, our company is among the leaders of production and distribution of confectionery and bakery products.
The aroma of the freshly baked loaf, the multigrain bread, the crunchy, fluffy bun of Thessaloniki, the traditional sweets of Constantinople, the delicious oriental “galaktoboureko”, the alluring pastries, the freshly baked croissants… all these sensational temptations, uniquely are prepared and served on a daily basis by Papantoniou Bakeries.
A story of runway success, Papantoniou Bakeries is here to stay!